This free webinar will cover how to work well to meet the practical, social and cultural needs of migrants, asylum seekers and refugees, and how to begin food provision if you already work with this client group but are new to food support.
Speakers from around the UK will share their expertise in sourcing and preparing food, meeting regulations, social eating spaces, working with hotel residents and community kitchens. We will hear from people with lived experience.
Food banks, community cafes, pantries and social supermarkets, groups supporting hotel residents, groups providing advice and support to asylum seekers.