How do we create a food system that works? New report
By News Team
News
A new report from the Real Farming Trust’s social impact programme explores the connections between economic and social sustainability in UK agroecological businesses.
Supporting Growth – Resilience and Resistance in UK Agroecological Businesses draws on interviews with business founders, and looks at the challenges we all face in creating a truly sustainable food system. What are the impacts of running a sustainable food business for the people who set them up?
